Try it Tuesday-Chicago #85

The place: The Boarding House

The eats:
Cheese board
La quercia speck & marsala fig salad; pecorino fioretto cheese, shaved pear, brioche croutons
Bacon & caramelized onion pizza with goat cheese
Truffled mushroom pizza

The review: This place has great wine and the 9,000+ wine glass ceiling fixture makes the bar a pretty great atmosphere (yes… those are all wine glasses). I loved the salad and cheese plate, but I'm not totally sold. This is a great spot for wine + cheese & charcuterie and I would have to recommend it just for that.