Our Saturday was pretty great -- not only did we get to spend the entire day with Sam & Andrew, but the much anticipated new breakfast/lunch spot, Blue Door Farm Stand, finally opened. This spot is just as perfect as we thought it'd be -- atmosphere, food, drinks… just everything about it. We cannot wait to go back and try more things (but may not be able to go back and NOT get the kale + brussel sprout salad). Yum. So happy to have an amazing lunch spot nearby!! Afterwards we headed to Sam & Andrew's to watch the olympics and use my ginger + lime infused bourbon to make "sochi mules." So tasty. Go USA!